Located across various neighbourhoods in Singapore, D’Life is a favourite spot for those looking for meat-free meals with plenty of flavour. Its wide presence means delicious vegetarian food is never far away for most Singaporeans.
Their extensive menu covers local specialties—think vegetarian claypot rice, hor fun, mala hotpot—as well as Western staples such as pasta, burgers, and salads. Many dishes are prepared with wholesome ingredients, making them suitable for both vegetarians and those simply wanting a lighter meal.
Vegan diners will find plenty of clearly marked items, and gluten-free requests are often accommodated. Portion sizes are generous, with wallet-friendly pricing across most menu items.
The simple décor and efficient service make it an easy choice for everyday dining.
All in all, D’Life stands out as a click here go-to restaurant chain for great-tasting vegetarian cuisine across Singapore.